Our Kiddylicious meals are suitable for slightly bigger children (we don't say an exact age because all "little people" are different)- use from 10-12 months as a guide. We certainly know of many school-aged kids that still enjoy them. It's also not unusual to find an empty bowl on a desk in the office at lunchtime.

Packed in kiddy-sized bowls and full of yummy goodness Kiddylicious meals have herbs and spices to add flavour - no added salt or sugar anywhere - and are frozen to lock in all the scrumptious tastes and nutrients. They have the exact same textures as adult food, just with little "spoon-sized" pieces so that they're easily manageable. Perfect for independent little toddlers who want to feed themselves.

And, because little people can be fussy when it comes to vegetables we've made it easy- our recipes have hidden and visible veg so even the pickiest eaters will get some of their five-a-day. (We don't hide them all though, kids need to learn what peas and carrots are!).

No one can resist this one. Lean minced beef, peas, carrots, our extra special beef stock, a hint of garlic and a taste of thyme all topped with creamy mash. Full-on yumminess.

Ingredients
Contains: Cow’s Milk
Mashed potato (1 large peeled potato, spoonful of single cream, pinch of white pepper) (51%)
Minced beef (10%)
Cup of natural beef stock (water, beef, tomato purée, onions, carrots)
Cup of cooking water
1/4 peeled, diced carrot (6%)
1/5 peeled, diced potato (6%)
11/2 slices of onion (4%)
12 peas (2%)
Squirt of tomato purée
Small teaspoon of cornflour
Small teaspoon of rapeseed oil
Sprinkle of thyme
Pinch of ground white pepper

None of these inside
No nasties:	No allergens:
Added preservatives Added salt Added sugar Colouring Fillers & bulking out agents GM ingredients	Fish Eggs Nuts & seeds Wheat Gluten Mustard Celery

A lovely mild and creamy curry – mixing tasty, sweet sultanas with tender chicken, aromatic spices and basmati rice. A great and really popular introduction to one of the nation’s favourite dishes.

Ingredients
Contains: Cow’s Milk x
Although extra care has been taken to remove all bones, the chicken we use is a natural product and some may remain.
Cup of cooked basmati rice (21%)
Chicken breast (16%)
Cup of whole milk (13%)
Cup of natural yoghurt (13%)
2/3 cup of water
3 slices of onion (8%)
Cauliflower florets (6%)
Scoop of sultanas (3%)
Splash of rapeseed oil
Splash of chicken stock (water, chicken)
Squirt of tomato purée
Small teaspoon of cornflour
Squeeze of garlic purée
Tiny pinches of coriander, ground turmeric, ground cumin, ground coriander, garam masala and chilli powder

None of these inside
No nasties:	No allergens:
Added preservatives Added salt Added sugar Colouring Fillers & bulking out agents GM ingredients	Fish   Eggs Nuts & seeds Wheat Gluten Mustard Celery

This is a really simple, but simply great dish. Top quality, tender minced lamb, carrots, peas and potato. All gently cooked in a delicate lamb stock with an added squirt of tomato purée and thyme. More please…

Ingredients
1/2 peeled, diced potato (18%)
Cup of cooking water
1/3 chopped onion (16%)
1/2 peeled, diced carrot (14%)
Minced lamb (12%)
48 peas (8%)
1/3 cup of natural roast lamb stock (water, lamb)
Squirt of tomato purée
Small teaspoon of cornflour
Splash of natural chicken stock (water, chicken)
Sprinkle of thyme
Pinch of ground white pepper

None of these inside
No nasties:	No allergens:
Added preservatives Added salt Added sugar Colouring Fillers & bulking out agents GM ingredients	Fish Eggs Nuts & seeds Milk Wheat Gluten Mustard Celery

Cute little pasta shells, chunky chopped tomatoes, tasty broccoli, a generous handful of cheddar cheese finished with a splash of single cream. A little squirt of garlic purée and a sprinkle of basil. Smiles all round.

Ingredients
Contains: Cow’s Milk x Wheat x Gluten x Mustard x
Cooked pasta (durum wheat semolina) (29%)
Large cup of whole milk
Broccoli florets (12%)
Handful of grated cheddar cheese (10%)
1/3 cup of cooking water
Chunky chopped tomatoes (tomatoes in tomato juice) (5%)
11/2 slices of onion (4%)
Squirt of tomato purée
Small teaspoon of cornflour
Splash of single cream
Small teaspoon of wheatflour
Squeeze of garlic purée
Sprinkle of basil
Sliver of butter
Pinch of mustard powder
Pinch of ground white pepper

None of these inside
No nasties:	No allergens:
Added preservatives Added salt Added sugar Colouring Fillers & bulking out agents GM ingredients	Fish Eggs Nuts & seeds Celery

There’s something strangely addictive about this recipe. It’s the wonderful combination of good things. Tasty tuna,sweetcorn, delicious cheddar cheese, onion and parsley with the creamy mash. You won’t resist a spoonful (or two, or three) yourself.

Ingredients
Contains: Fish x Cow’s Milk x Wheat x Gluten x Mustard x
Mashed potato (1 large peeled potato, spoonful of single cream, pinch of white pepper) (48%)
11/2 cups of whole milk
Flaked tuna (in spring water) (8%)
Handful of sweetcorn kernels (8%)
Handful of grated cheddar cheese
Small teaspoon of cornflour
Small teaspoon of wheatflour
1 slice of onion
Splash of single cream
Sprinkle of parsley
Sliver of butter
Pinch of mustard powder

None of these inside
No nasties:	No allergens:
Added preservatives Added salt Added sugar Colouring Fillers & bulking out agents GM ingredients	Eggs Nuts & seeds Celery

Yummy like mama makes…OK no silly accents. Just the finest minced beef, peas and carrots with a good ladleful of crushed tomatoes. The finishing touches? A splash of natural beef stock, a squeeze of garlic purée and a sprinkle of oregano. Mama-mia (here I go again)

Ingredients
Contains: Wheat x Gluten x
Cooked spaghetti (durum wheat
semolina) (40%)
Cup of cooking water
Minced beef (11%)
3 slices of onion (8%)
Squirt of tomato purée
1/5 peeled, diced carrot (4%)
18 peas (3%)
Small ladle of chopped tomatoes (tomatoes in tomato juice) (3%)
Splash of natural beef stock (water, beef, tomato purée, onions, carrots)
Splash of rapeseed oil
Small teaspoon of cornflour
Squeeze of garlic purée
Sprinkle of oregano
Pinch of ground white pepper

None of these inside
No nasties:	No allergens:
Added preservatives Added salt Added sugar Colouring Fillers & bulking out agents GM ingredients	Fish Eggs Milk Nuts & seeds Mustard Celery

This is our ultimate “Hide and Seek” dish” – we’ve hidden veg everywhere! Peas, carrots, broccoli, sweetcorn – they’re all crammed in. With heaps of tender chicken and special tomato sauce (with a touch of garlic and basil). Seek it out…(sigh)

Ingredients
Although extra care has been taken to remove all bones, the chicken we use is a natural product and some may remain.
Large handful of mixed vegetables
(onion, peas, sweetcorn, broccoli, carrot) (30%)
Cup of cooked basmati rice (25%)
Cup of vegetable cooking water
Chicken breast (11%)
Ladle of natural chicken stock (water, chicken)
Ladle of passatta (tomato)
Squirt of tomato purée
Small teaspoon of cornflour
Splash of rapeseed oil
Squeeze of garlic purée
Sprinkle of basil
Pinch of ground white pepper

None of these inside
No nasties:	No allergens:
Added preservatives Added salt Added sugar Colouring Fillers & bulking out agents GM ingredients	Fish Eggs Milk Nuts & seeds Wheat Gluten Celery Mustard

Microwave from frozen on high setting.

Remove from sleeve, pierce film lid.

800w ovens                                         900w ovens
Heat for 2 1/2 minutes.                           Heat for 2 1/2 minutes.
Stand for 1 minute.                                Stand for 1 minute
Heat for 2 1/2 minutes.                           Heat for 2 minutes            
Stand for 1 minute.                                Stand for 1 minute.

Oven From frozen. 180°C / 350°F / Gas 4
Remove film lid. Place on baking tray and reheat for 30 minutes.

Caution: Always stir and check for hot spots before serving. Only heat food once. Microwave ovens vary in power, please refer to manufacturer's guidelines.